Pastificio Guerra: The Best Pasta in Rome. A Must Visit for Italian Food Lovers!

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In business since 1918, Pastificio Guerra is in every way a shop with its own unique history. Even the furniture here is old, which conveys an authentic atmosphere, although over the years it has become a place mainly for tourists who want to try one of the types of pasta that is produced and cooked here. Homemade pasta is prepared with seasonal ingredients, with the exception of the great traditional classics such as the inevitable Amatriciana and Carbonara. And all this at a price that can be defined as stable and constant up to 5 euros.

There is no restaurant service here. There are no chairs or tables, only shelves on which you can place your single portion of pasta, but the inconvenience of use does not offset the large influx of customers, especially at lunchtime. The pasta that has been prepared here for many years is really very tasty and prepared with love for their work.
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