#KrakowFarmersMarket #CracovianLifestyle #KrakowFoodMarket #krakow
Stary Kleparz is the oldest continuously operating market in Krakow, founded in the mid-14th century. It used to be the Market Square of a separate town - Kleparz, adjoining Krakow from the north. Today, shoppers will find here traditional Polish food, fresh vegetables and fruits, flowers, clothes, household goods, as well as delicacies from all over the world. We offer local products from Krakow and the surrounding area. Stary Kleparz is a place with traditions. For over 600 years, the best domestic goods have been sold here, as well as culinary delicacies from other countries. Stary Kleparz with its unique atmosphere has always been part of the traditions and folklore of Krakow. Our showcase offers the freshest, healthiest products, including those directly from producers. Polish cheeses, cold meats, meat, bread, rare cereals and flour in bulk, fish, confectionery, industrial goods, household goods and, of course, vegetables and fruits - these are just some of our products. Their quality has long been appreciated by our regular customers. The place attracts with its unique atmosphere and attractive selection of products. The people of Krakow and the region have appreciated our market square for many years. And in the depths you can find various delicacies: real, large, shapeless, intoxicatingly aromatic raspberry tomatoes, "bull's heart" tomatoes with thin skin and thick pink flesh, yellow tomatoes. Green beans thin as a matchstick, fresh peas, cranberries. Crooked, but barely picked green and yellow zucchini. Tiny pattypan squash. Tomato peppers. Pickled cucumbers. Various types of potatoes. Walking around the square, tasting, chatting and buying, we reach a picturesque dairy corner, where knife cutters reign. When a buyer appears, he is immediately surrounded by outstretched knives with pieces of cheese, feta, bundza, to try. A real village cheese, bundz is sweet, sharp, white and dense or soft, like jelly, creamy, fresh or even smoked. Sheep, cow, mixed. After all, how can you resist the hypnotizing conviction that it is fresh, straight from the village, delicious. Such bundz with fresh tomatoes, olive oil and basil is a delicacy, incomparable with mozzarella from the supermarket in foil. For years, I have always left Kleparz with a basket full to the brim. Lunches, dinners and breakfasts for several days are ready. Just eat and invite guests ... "
Stary Kleparz is the oldest continuously operating market in Krakow, founded in the mid-14th century. It used to be the Market Square of a separate town - Kleparz, adjoining Krakow from the north. Today, shoppers will find here traditional Polish food, fresh vegetables and fruits, flowers, clothes, household goods, as well as delicacies from all over the world. We offer local products from Krakow and the surrounding area. Stary Kleparz is a place with traditions. For over 600 years, the best domestic goods have been sold here, as well as culinary delicacies from other countries. Stary Kleparz with its unique atmosphere has always been part of the traditions and folklore of Krakow. Our showcase offers the freshest, healthiest products, including those directly from producers. Polish cheeses, cold meats, meat, bread, rare cereals and flour in bulk, fish, confectionery, industrial goods, household goods and, of course, vegetables and fruits - these are just some of our products. Their quality has long been appreciated by our regular customers. The place attracts with its unique atmosphere and attractive selection of products. The people of Krakow and the region have appreciated our market square for many years. And in the depths you can find various delicacies: real, large, shapeless, intoxicatingly aromatic raspberry tomatoes, "bull's heart" tomatoes with thin skin and thick pink flesh, yellow tomatoes. Green beans thin as a matchstick, fresh peas, cranberries. Crooked, but barely picked green and yellow zucchini. Tiny pattypan squash. Tomato peppers. Pickled cucumbers. Various types of potatoes. Walking around the square, tasting, chatting and buying, we reach a picturesque dairy corner, where knife cutters reign. When a buyer appears, he is immediately surrounded by outstretched knives with pieces of cheese, feta, bundza, to try. A real village cheese, bundz is sweet, sharp, white and dense or soft, like jelly, creamy, fresh or even smoked. Sheep, cow, mixed. After all, how can you resist the hypnotizing conviction that it is fresh, straight from the village, delicious. Such bundz with fresh tomatoes, olive oil and basil is a delicacy, incomparable with mozzarella from the supermarket in foil. For years, I have always left Kleparz with a basket full to the brim. Lunches, dinners and breakfasts for several days are ready. Just eat and invite guests ... "
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