Raita and I got your back!

41 Просмотры

  • Спасибо! Поделитесь с друзьями!

    Вам не понравилось видео. Спасибо за то что поделились своим мнением!

admin
Издатель
Vegan Raita - Indian Yoghurt Dip

You asked for the dip I served with aloo paratha in my previous video. So here it is!

This vegan raita recipe is fresh, quick, easy to make and tastes just like the dairy-version! It used red onions, tomatoes, cucumbers and spices. Take out or add anything according to your convenience!

Recipe
Serves: 3-4

Ingredients:
1 cup soy yoghurt, beaten
1/4 cup red onions finely chopped, sub with shallots
1/4 cup tomatoes, diced
1/2 cup cucumbers, cubed
2 tbsp chopped coriander/cilantro
1/4 tsp salt
1/2 tsp roasted ground cumin
1/4 tsp red chilli powder, optional
1/4 tsp chaat masala, optional

For the full recipe and tips, visit: https://beextravegant.com/best-raita-recipe/

Instagram ↠ @beextravegant
TikTok ↠ @beextravegant
Blog with recipes ↠ https://beextravegant.com

Join Anjali's (thats me) Sunday newsletter for a FREE pdf on my Top Ten Indian Spcices to Kickstart your Indian Cooking, Sunday deep talk and insight into my life ↠ https://www.beextravegant.com/newsletter
Категория
Салаты

Следующее