Cafe style Mango Freak Shake at home by MasterChef Oindrila Bala| Easy instagram worthy Mango shake

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Say Hi, to my homemade MANGO FREAKY SHAKE!

Made this at home, and looked like it came straight out of an aesthetic Pinterest board ????

It’s thick, creamy, mango-loaded, and gives off that over-the-top, drool-worthy look that people literally line up for.

Super easy to make and ready in 15 minutes, this mango freaky shake is a must try this summer ????

recipe:


Ingredients:
• 2 ripe mangoes, pureed (for the shake)
• 1 ripe mango, pureed separately (for layering)
• 1 ripe mango, cut into small cubes (for topping)
• 200g (approx. 3 scoops) vanilla ice cream
• 2 cups chilled milk
• 2+ tbsp sugar (adjust to taste)
• White Chocolate Ganache:
• 50g white chocolate
• 50g fresh cream
• Whipped cream (for topping)
• Wafers, sprinkles, chocolate pieces (for garnish)

Method:
1. Make the Shake:
Blend the puree from 2 mangoes, vanilla ice cream, milk, and sugar until smooth.
2. Prepare the Ganache:
Melt white chocolate with cream to make a ganache. Drip it around the rim of your serving glasses.
3. Assemble the Freak Shakes:
• Add 2–3 tablespoons of the separately pureed mango (from 1 mango) to the bottom of each glass.
• Pour the prepared shake over it.
• Top with whipped cream.
• Garnish with mango cubes, wafers, sprinkles, and chocolates.

Serve immediately and enjoy!


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